Surgical-Endoscopic Techniques

Surgical-Endoscopic Techniques (Hands on)

The Surgical-Endoscopic Techniques course provides the development of skills for the application of endoscopic surgical techniques. It is a hands on training, divided into 10 practical stations and conducted by teachers with solid training in digestive endoscopy

. There

are more than 18 hours of immersion, performed at the Endoscopy Laboratory of the Discipline of Surgical Technique of the USP School of Medicine. A unique opportunity to learn in practice, inside the largest hospital complex in Latin America

.

Course structure:

• Course with 12 practical stations, with a total of 18 hours
• Skills practice: each group with 3 students

Supervision:

Prof. Dr. José Pinhata Otoch

Directors:

Prof. Dr. Everson Luiz de Almeida Artifon
Prof. Dr. Spencer Cheng
Dr. Maurício Minata

Course with the quality and tradition of HCX Fmusp. Sign up!