Surgical-Endoscopic Techniques (Hands on)

The Surgical-Endoscopic Techniques course provides the development of skills for the application of endoscopic surgical techniques. It is a hands-on training, divided into 10 practical stations and led by professors with solid training in digestive endoscopy.

There are more than 18 hours of immersion, carried out in the Endoscopy Laboratory of the Surgical Technique Discipline of the USP School of Medicine. A unique opportunity to learn in practice, within the largest hospital complex in Latin America.

Course structure:

• Course with 12 practical stations, totaling 18 hours
• Skills practice: each group with 3 students

Supervision:
Prof. Dr. José Pinhata Otoch

Directors:
Prof. Dr. Everson Luiz de Almeida Artifon
Prof. Dr. Spencer Cheng
Dr. Mauricio Minata

Course with the quality and tradition of HCX Fmusp. Sign up!